This was Day 2: A picnic lunch on our way from Rouen to Flavigny. It was pretty decadent. We
had a varied assortment of dips (humus, cream cheese, cheese). The sandwiches were on French bread and it was an assortment of meats. Strawberries for dessert and juice. Mick and Jason were not only great guides they know how to put together a mean feast with all utensils supplied.
